Queen Of Herbs Herbal Tea
A regal blend for body and spirit, Queen of Herbs is a fragrant, nourishing infusion built around the beloved Tulsi basil— an adaptogenic herb long revered in Ayurvedic tradition for its ability to uplift the heart, steady the mind, and support whole-body vitality.
We pair our organically grown Tulsi with calming lemon balm, mineral-rich oatstraw, and golden calendula petals to soothe the nervous system and support digestive ease. A final flourish of wild-harvested autumn olive blossoms adds a delicate floral sweetness — a rare and wild kiss from the hedgerow.
Drink daily to honor your inner queen, restore your radiance, and connect to the plant world’s quiet power.
Brewing Instructions:
Steep 1 tablespoon of tea in 8 oz just-boiled water for 5–10 minutes minimum- ideally allow to infuse overnight.
Sip warm, or pour over ice for a refreshing tonic.
Ingredients:
Organically grown Tulsi basil, lemon balm, oatstraw, and calendula from our farm, and wild-harvested autumn olive blossoms.
A regal blend for body and spirit, Queen of Herbs is a fragrant, nourishing infusion built around the beloved Tulsi basil— an adaptogenic herb long revered in Ayurvedic tradition for its ability to uplift the heart, steady the mind, and support whole-body vitality.
We pair our organically grown Tulsi with calming lemon balm, mineral-rich oatstraw, and golden calendula petals to soothe the nervous system and support digestive ease. A final flourish of wild-harvested autumn olive blossoms adds a delicate floral sweetness — a rare and wild kiss from the hedgerow.
Drink daily to honor your inner queen, restore your radiance, and connect to the plant world’s quiet power.
Brewing Instructions:
Steep 1 tablespoon of tea in 8 oz just-boiled water for 5–10 minutes minimum- ideally allow to infuse overnight.
Sip warm, or pour over ice for a refreshing tonic.
Ingredients:
Organically grown Tulsi basil, lemon balm, oatstraw, and calendula from our farm, and wild-harvested autumn olive blossoms.
A regal blend for body and spirit, Queen of Herbs is a fragrant, nourishing infusion built around the beloved Tulsi basil— an adaptogenic herb long revered in Ayurvedic tradition for its ability to uplift the heart, steady the mind, and support whole-body vitality.
We pair our organically grown Tulsi with calming lemon balm, mineral-rich oatstraw, and golden calendula petals to soothe the nervous system and support digestive ease. A final flourish of wild-harvested autumn olive blossoms adds a delicate floral sweetness — a rare and wild kiss from the hedgerow.
Drink daily to honor your inner queen, restore your radiance, and connect to the plant world’s quiet power.
Brewing Instructions:
Steep 1 tablespoon of tea in 8 oz just-boiled water for 5–10 minutes minimum- ideally allow to infuse overnight.
Sip warm, or pour over ice for a refreshing tonic.
Ingredients:
Organically grown Tulsi basil, lemon balm, oatstraw, and calendula from our farm, and wild-harvested autumn olive blossoms.